Beaujolais Day at Bodega - were doing a dinner! A little different from the usual late lunch and were excited for it. Join us as Efe & Grady cook up a delicious four course feast, with plenty of wine flowing throughout the evening including special wine flights.
A welcome glass of Beaujolais Villages + Chef’s snack
and a four course collaboration dinner by our Head Chef & Group Executive Chef
£65 per person
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